Menu dégustation

Eine exquisite Auswahl aus unserer Gastronomie.

Duck salad

(Ham and duck magret. tender leaves, foie gras, quail egg, parmesan leaf, mango vinaigrette)

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Champignons der Saison

(Depending on the season: boletus, chanterelle, trumpet of death, chanterelle. Poached egg, truffle velouté).

***

Creamy cod rice

(Bomba rice, codfish, spinach infusion)

***

Low temperature beef medallion

(Straw potatoes, Padron peppers, black beer sauce)

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Drei Käsekuchen

Frischkäse, Parmesankäse, Frischkäse

49€ / person (VAT included)


39€ / person (VAT included)

*** Drink not included

Not suitable for groups

This icon indicates the dishes suitable for coeliacs. Ask for the rest of the dishes, they could be adapted for the consumption of coeliacs.

Table service, appetizer and bread 2 € (VAT included)