Tasting Menu
An exquisite selection of our gastronomy.
Duck salad
(Ham and duck magret. tender leaves, foie gras, quail egg, parmesan leaf, mango vinaigrette)
***
Seasonal Mushrooms
(Depending on the season: boletus, chanterelle, trumpet of death, chanterelle. Poached egg, truffle velouté).
***
Creamy cod rice
(Bomba rice, codfish, spinach infusion)
***
Low temperature beef medallion
(Straw potatoes, Padron peppers, black beer sauce)
***
Dessert
Three cheese cake
Fresh cheese, Parmesan cheese, cream cheese
49€ / person (VAT included)
39€ / person (VAT included)
*** Drink not included
Not suitable for groups
This icon indicates the dishes suitable for coeliacs. Ask for the rest of the dishes, they could be adapted for the consumption of coeliacs.
Table service, appetizer and bread 2 € (VAT included)